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Top quality wine Dingač Reserva

Characteristics

TOP QUALITY WINE

PELJEŠAC VINEYARDS

PLAVAC MALI

BLACK DRY WINE

ALCOHOL 15 VOL%

0,75 L

SERVING TEMPERATURE 18 °C

HARVEST 2016.

ANNUAL PRODUCTION: 20.000 bottles

Tasting notes

Which dishes to pair up with Dingač Reserva?

Dingac reserve is ideal with roasted and spicy red meat, traditional Dalmatian dishes and ripe cheeses.
Served at room temperature.

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Pijavičino – 20244 Potomje – Pelješac

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Top quality wine

Dingač Reserva

The region of Dalmatia, known for its 3000-year long tradition of wines of high quality, fullness, and superb flavors, brings a rare offer of PLAVAC MALI wine. Plavac Mali grows on the coast of the Adriatic Sea, where vineyards bathe in the warm sun whose rays reflect on the soil to create full flavor, producing this wine with sensual aromas.

Tasting notes

Tasting notes

This Dingač is the result of the selective harvesting of the finest bunches of Plavac Mali and maturing in oak barrels.
The aromatic fruit profile is in a nice balance with spicy notes.
The nose is dominated by dark berries and vanilla while the entire bouquet has a hint of dryness and smoke.