Dingac reserve is ideal with roasted and spicy red meat, traditional Dalmatian dishes and ripe cheeses.
Served at room temperature.
The region of Dalmatia, known for its 3000-year long tradition of wines of high quality, fullness, and superb flavors, brings a rare offer of PLAVAC MALI wine. Plavac Mali grows on the coast of the Adriatic Sea, where vineyards bathe in the warm sun whose rays reflect on the soil to create full flavor, producing this wine with sensual aromas.
